Rosso di Montalcino

In the latter half of the 1990s, six hectares were planted to Sangiovese for Rosso di Montalcino DOC on the Campogiovanni estate. This wine amply exhibits the great versatility of Sangiovese, which can produce high-quality results even in a wine less structured and complex than Brunello. This beautifully-balanced Rosso di Montalcino exhibits elegant aromas and lively, appealing flavors on the palate.